Reale's Italian Cafe Online Ordering Menu

13450 N US Highway 183 Suite 230
Austin, TX 78750

11:00 AM - 10:00 PM

95% of 227 customers recommended

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APPETIZERS

Shrimp Cocktail

Served with marinara.

Fresh mozzarella, tomato, garlic, and basil with a drizzle of olive oil on a toasted Italian bread.

Thinly sliced Italian meats and assorted cheeses. Served with crostinis and fresh fruit.

Fried Mozzarella

Sautéed Mussels

With spicy marinara.

Italian Sausage (2)

Stuffed Mushrooms

Scallops Florentine

Seared scallops with sautéed spinach, blistered grape tomatoes, and sweet corn fondue.

Choice of 3: Mussels Marinara (spicy marinara), Stuffed Mushrooms, Fried Calamari, Bruschetta, or Fried Mozzarella.

A combination of Italian cold cuts, cheeses, and marinated vegetables on a bed of lettuce.

Fresh mozzarella, basil, and tomatoes topped with balsamic vinegar glaze.

SOUPS & SALAD

Pasta e Fagioli

Italian spicy bean and pasta soup.

A large garden salad topped with tomato, cucumbers, onion, ham, provolone cheese, black olives, and sliced eggs.

Marie's Chicken Salad

Large garden salad topped with breaded chicken breast, provolone cheese, tomato, cucumber, red onion, and kalamata olives.

Soup of the Day

Please call the restaurant for the daily selection.

Grilled Chicken Caesar Salad

Greek Salad with Grilled Chicken

Grilled chicken, romaine lettuce, kalamata olives, grape tomatoes, and feta cheese, served with vinaigrette dressing.

Romaine lettuce, kalamata olives, grape tomatoes, and feta cheese, served with vinaigrette dressing.

GLUTEN FREE

Grilled Chicken Breast Platter

Served with gluten free penne pasta and marinara.

10" Gluten Free Pizza (Cauliflower Crust)

**Trace amounts of gluten may be present, not guaranteed for people with celiac disease.

Gluten Free Penne Pasta with Marinara

Gluten Free Penne with Italian Sausage

Fresh Sautéed Salmon

Artichokes, tomatoes, and a lemon butter creme sauce served with gluten free penne or sautéed vegetables.

PASTA DISHES

All entrees are served with soup or salad and garlic bread sticks.

Zucchini with Olive Oil & Garlic (Aglio e Oglio)

Zucchini sautéed with crushed red pepper, fresh garlic, tomato, and parsley, served over linguine. Add chicken or sausage for an additional price.

Eggplant Parmigiana

Best in Town and Bob's Favorite. Sliced eggplant layered with mozzarella and romano cheeses served with a side of spaghetti marinara.

Spinach Ravioli

Spinach pasta stuffed with cheese and topped with marinara sauce.

Three pasta crepes stuffed with ricotta, romano, and mozzarella cheese, topped with marinara sauce.

Layered pasta with sliced meatballs baked with ricotta, mozzarella, and romano cheeses, topped with marinara sauce.

Sausage & Peppers Platter

Classic Italian Dish. Sweet Italian sausage sautéed with roasted red & green bell peppers and onions, finished in a spicy marinara sauce, served over fettuccine.

Spinach Lasagna

Layered pasta with spinach, ricotta, mozzarella, and romano cheeses, topped with marinara sauce.

Eggplant Siciliano

Sliced eggplant layered with chicken breast, mozzarella and romano cheese, served with a side of spaghetti marinara.

Pasta topped with ricotta and marinara sauce.

Ziti baked with ricotta, romano, and mozzarella cheeses, topped with our marinara sauce.

Tortellini alla Carbonara

Cheese-stuffed pasta sautéed with fresh garlic, prosciutto ham, sweet peas, mushrooms, and parsley, finished with a creamy parmesan sauce.

Fettuccine Alfredo

Rich Alfredo sauce over fettuccine pasta.

Fettuccine Primavera

Spring vegetables sautéed in olive oil, butter, and garlic, finished in Alfredo sauce.

SPAGHETTI - YOUR WAY!

All entrees are served with soup or salad and garlic bread sticks.

Spaghetti with Marinara Sauce

Spaghetti with Sautéed Mushrooms

Spaghetti with Meat Sauce

Spaghetti with Meatballs

Spaghetti with Italian Sausage

FAMILY PLATTER

Plenty for two or three. Served with salad and garlic bread sticks.

Your choice of any three entrees: Ravioli (Spinach or Cheese), Eggplant Parmesan, Fettuccine Alfredo, Lasagna (Spinach or Meat), Baked Ziti, Sausage & Peppers, Tortellini alla Carbonara. Served with salad and garlic bread sticks. Plenty for two or three.

SEAFOOD

All entrees are served with soup or salad and garlic bread sticks.

Linguine & Clam Sauce (White)

Fresh chopped clams sautéed in olive oil, garlic with crushed red pepper and parsley.

Linguine & Clam Sauce (Red)

Fresh chopped clams sautéed in olive oil, garlic with crushed red pepper and parsley.

Shrimp al Diavola (Spicy Marinara Sauce)

Fresh shrimp sautéed in garlic and olive oil, finished in a spicy marinara sauce, served over linguine.

Sautéed shrimp in garlic, olive oil, lemon, and butter with white wine, served over fettuccine.

Seafood Alfredo

Fresh shrimp and scallops sautéed in a creamy Alfredo sauce, served over fettuccine.

Shrimp Arrabiata

Sautéed shrimp, mushrooms, onion, red & green bell peppers, and rigatoni pasta tossed in a chipotle pesto cream sauce.

Sautéed shrimp in a rich Alfredo sauce, served over fettuccine.

Sautéed Salmon

Artichokes, tomatoes, and our lemon butter cream sauce, served over fettuccine.

VEAL & CHICKEN ENTREES

All entrees are served with soup or salad and garlic bread sticks.

Hand-carved veal sautéed in lemon, garlic, butter, and white wine with mushrooms and capers served over fettuccine.

Veal Parmigiana

Hand-carved veal sautéed and topped with mozzarella and romano cheeses, served with fettuccine marinara.

Hand-carved veal sautéed in butter, olive oil, garlic, and mushrooms finished in a Marsala wine sauce, served over fettuccine.

Veal Saltimbocca

Hand-carved veal sautéed with prosciutto ham in a lemon, butter, white wine sauce, served with fettuccine Alfredo.

Chicken Piccata

Sautéed chicken in lemon, garlic, butter, and white wine with mushrooms and capers, served over spaghetti.

Chicken Parmigiana

Hand-breaded chicken breast topped with marinara, mozzarella, and romano cheeses, served with spaghetti marinara.

Chicken Primavera (in Alfredo Sauce)

Sautéed chicken with spring vegetables in garlic and olive oil, in Alfredo sauce, and served over fettuccine.

Chicken Norcena

Sautéed chicken with roasted peppers & onions in a creamy tomato sauce, tossed with rigatoni.

Chicken & Sausage Norcena

A great combination of chicken sautéed with roasted peppers & onions in a creamy tomato sauce and Italian sausage, tossed with rigatoni.

Chicken Cacciatore

Sautéed chicken with roasted red & green bell peppers, onions, and mushrooms in a spicy marinara sauce, served over spaghetti.

Chicken Genovese

Sautéed chicken with fresh tomatoes and mushrooms in a basil pesto cream sauce, served over fettuccine.

Chicken Marsala

Sautéed chicken with mushrooms cooked in butter, olive oil, garlic, and finished in a Marsala wine sauce, served over spaghetti.

Chicken Alfredo

Grilled chicken breast with olive oil and fresh garlic, and finished in Alfredo sauce, served over fettuccine.

Sautéed chicken and fresh vegetables in olive oil and garlic, with a touch of marinara sauce, served over spaghetti.

BOB'S FAVORITES

Pork Chop Italian Style

Like no pork chop you've ever tasted! Grilled bone-in pork chop topped with roasted peppers, onions, and mushrooms. Served with a side of spaghetti marinara.

Seafood al Diavolo

Fresh shrimp, scallops, mussels, and clams sautéed in olive oil and garlic, finished in a spicy marinara sauce, and served over linguine.

Frutta Di Mare (Fruit of the Sea)

Fresh shrimp, scallops, mussels, and clams sautéed in olive oil and garlic, finished in our rich Alfredo sauce, served over linguine.

REALE'S FAMOUS PIZZA

SPECIALTY PIZZA

Gluten Free Ala Reale Pizza

A combination of pepperoni, Canadian bacon, mushrooms, black olives, sausage, and bell peppers. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Gluten Free Greek Pizza

Greek olives, feta, mozzarella, and romano cheeses, basil, and tomatoes. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Gluten Free Margherita Pizza

Fresh tomatoes, basil, and oregano on our cheese pizza. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Gluten Free Roasted Pie Pizza

A cheese pie topped with a spicy combination of roasted peppers and onions with fresh garlic and olive oil. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Gluten Free Veggie Pizza

Combination of tomato, artichoke, mushroom, onion, bell pepper, and black olives. Cauliflower crust. (Trace amounts of gluten may be present, not guaranteed for people with celiac disease.)

Alla Reale (Crispy)

A combination of pepperoni, Canadian bacon, mushrooms, black olives, sausage, and bell peppers.

The Roasted Pie

A cheese pie topped with a spicy combination of roasted peppers and onions with fresh garlic and olive oil.

A creamy Parmigiana Alfredo-style sauce topped with mozzarella and romano cheeses.

Greek olives, feta, mozzarella, and romano cheeses, basil, and tomatoes.

Margherita Pizza

Fresh tomatoes, basil, and oregano on our cheese pizza.

A 12" cheese pizza with extra thick crust. One size.

Veggie Pizza (Crispy)

Combination of tomato, artichoke, mushroom, onion, bell pepper, and black olives.

CALZONES

Italian sausage, Canadian bacon, ricotta, romano, and mozzarella cheeses baked in a delicious crust and served with marinara sauce.

Florentine Calzone

Spinach, ricotta, romano and mozzarella cheese baked in a delicious crust and served with marinara sauce.

Sal's Family Sized Calzone

Feeds 3-4 people. Italian sausage, Canadian bacon, ricotta, romano, and mozzarella cheeses baked in a delicious crust and served with marinara sauce.

Florentine Family Sized Calzone

Feeds 3-4 people. Spinach, ricotta, romano and mozzarella cheese baked in a delicious crust and served with marinara sauce.

STROMBOLI

Pepperoni, capicola, mushrooms, Italian sausage, onion, black olives, bell peppers, mozzarella and provolone cheeses, and pizza sauce rolled in our homemade dough, baked to a golden brown and topped with marinara sauce.

SUB SANDWICH

Italian Hero Sub

Capicola, Genoa salami, provolone cheese, and ham on Italian bread with fresh lettuce, tomato, cherry peppers, and a touch of Italian dressing.

Chicken Parmigian Sub

Sausage & Peppers Sub

Sausage Parmigian Sub

Meatball Parmigian Sub

Eggplant Parmigian Sub

Veal Parmigiana Sub

PARTY TRAYS

Party Trays are not limited to these items. Please call the restaurant for custom options. Dessert Trays available at market price. Please select a pick-up appointment between 11 a.m. and 9 p.m.

Spinach Lasagna

Eggplant Parmigiana

Rigatoni "Your Way"

Marinara, Meat Sauce, Meatballs, or Sausage.

Classic Sausage & Peppers

Comes with pasta.

Traditional Sausage & Peppers with Oil & Garlic Sauce

Chicken Cacciatore

Comes with pasta.

Chicken Alfredo

Comes with pasta.

Chicken Picatta

Comes with pasta.

Chicken Marsala

Comes with pasta.

Available as a Full Tray only.

Available as a Full Tray only.

Available as a Full Tray only.

Garlic Breadsticks

Priced per person (2 breadsticks each).

Priced per person.

CHILDREN'S MENU

For children 12 and under. Served with a beverage. Add chicken to any dish for an additional price.

Spaghetti Marinara

Spaghetti & Meatball

Spaghetti & Meat Sauce

Rigatoni with Butter

Fettuccine Alfredo

DESSERTS

Chocolate Eruption

Italian Cream Cake

Colossal New York Style Cheesecake

Homemade Cannolis

DRINKS

Unsweet Iced Tea

San Pellegrino Water

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Accepts Venmo